Food Safety and Quality Policy

We have taken on challenges for creation of new food culture with support from our customers while protecting our taste which has been inherited since the establishment of business.

In order to continue to provide tasty and safe food which make our customers satisfied, we set the following safety and quality policies to maintain and improve product quality:

1. We comply with laws and regulations and strive to maintain and continually improve our food safety management system.
2. Each employee strives to improve their technical skills and ensure thorough quality control.
3. We communicate and share our Food Safety and Quality Policy with all employees and ensure its proper implementation and maintenance.
4. We continuously manage and strengthen food defense and food fraud prevention throughout the entire supply chain.
5. We value communication with all stakeholders and foster an open workplace environment.
6. As a member of the local community, we actively engage in social contribution activities.
7. We contribute to reducing food loss and realizing a sustainable society.
8. We foster a food safety culture and promote the development of an organization that acts with food safety as its highest priority.

Back to top page